Jor-Li-Bee

Restaurants, Singaporean

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Time Out says

Chef Li Guang of one-Michelin-starred Labyrinth welcomes chef Jordy Navarra of Toyo Eatery to his kitchen on May 30 and 31. The duo is presenting a four-hands dinner collaboration featuring local produce from the Philippines and Singapore paired with heritage recipes and traditional techniques. Expect fun creations like the Jor-Li Bee – not only is it an amalgamation of the chef's names, it's also a nod to the most popular fried chicken brand in the Philippines.

Monday 28 May 2018

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