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Little Farm's chief executive Fred Moujalli previously worked at premium grocers Thomas Dux in Sydney, and he still keeps close ties with his Australian suppliers. The Valley Point store stocks a colourful display of organic, farm-fresh produce, as well as pastas, milk, and preservative-free meats from Down Under. Homegrown brand, The Whole Kitchen's gluten- and refined sugar-free snacks can also be found in their aisles, next to Soma Organics energy bars and Doodles Creek sauces. Little Farms plans to start its own delivery service soon; check their website for updates.
491 River Valley Road
|Opening hours:||Open daily 7.30am-9.30pm|
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