Love Blossoms Four-course Set Dinner

At Hotel Fort Canning, feast on salmon aburi with confit of prawn, clams with cream of coriander, slow-cooked chicken thigh or tenderloin with slipper lobster, and a seriously decadent chocolate lava cake topped with a scoop of Häagen-Dazs. Your romantic night out’s complete with bubbly (Prosecco, to be precise) and a rose, saving you a last-minute trip to the florist.