Maggie Joan's: Kitchen Takeover with Sydney's Prince of Pasta

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Maggie Joan's: Kitchen Takeover with Sydney's Prince of Pasta
1/3
Baloney sandwich
Maggie Joan's: Kitchen Takeover with Sydney's Prince of Pasta
2/3
Macaroni, pig’s head and egg yolk pasta
Maggie Joan's: Kitchen Takeover with Sydney's Prince of Pasta
3/3
Mitch Orr

Dubbed the Prince of Pasta, Mitch Orr, Sydney’s ‘it’ chef from the award-winning restaurant Acme, is set to make waves in Singapore as he takes over Maggie Joan’s kitchen for a day. The food at Acme has been known to be full of surprises, which diners here can definitely expect. The menu ($75), which can be pre-ordered on Chope, is available for lunch or dinner on the 16th, or for dinner only on the 17th. It’ll feature items like the baloney sandwich, a mortadella and baloney potato bread sandwich, and the pig’s head macaroni and egg yolk pasta, an interpretation of traditional Filipino sisig.

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