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Odd One Out is the new addition to Peranakan Place, serving up local and Western food. Dig into the spicy buttered corn skewers ($5) or the maple-glazed pork belly ($6). Indulge in the rojak-flavoured chicken skin morsels ($8) and wash it down with the Tiger beer tower that goes for $55 during happy hour. For more substantial dishes, take note of the restaurant's recommended crab and chilli pasta, which uses legit fresh crab ($24). Or try the pizzas that are meant for sharing – but with its thin crust, you could finish it all by yourself ($18-$25).