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There are plenty of options to keep your tummy happy at this California-inspired eatery. From its bakery, you’ll find golden treats of croissants, served plain ($4), stuffed with ham and cheese ($4.80), or infused with beetroot ($5.50). Loaves of sourdough (from $5.90) and miso baguette ($4.90) are also available to level-up your breakfast and mid-day tea break. From the deli, tuck into meals of avocado toast ($12.90), corned beef and jalapeño sandwich ($14.90), or some Oma’s Bubur Ayam ($11.90) which is Plentyfull’s modern take on the traditional Indonesian porridge dish.