Young baker Rachel Ng dreams up exciting bakes of ondeh ondeh-inspired tarts and mini boba-topped tartlets at her takeaway-only store. The self-taught baker filled dainty, coin-sized tart shells (from $14.80 for six) with fillings of rose-scented panna cotta topped with lychee boba, pandan custard with gula Melaka coconut flakes, smooth yam paste, and more. The menu also features a unique tart ‘cake’ (from $62) – 12 slices of tarts arranged to form a circular, celebratory dessert.
Rachelrax Cakes
Time Out says
Details
- Address:
- 12 Lim Tua Tow Rd
- Singapore
- 547735
- Contact:
- View Website
- Opening hours:
- Thu-Sun noon-8pm
- Do you own this business?
- Sign in & claim business
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