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Sando

Restaurants Chinatown
Sando
1/2
Photograph: Fabian Loo
Sando
2/2
Photograph: Fabian LooTamago sando

Time Out says

A Japanese sandwich bar that serves various sando creations. Fillings of meat and eggs come sandwiched between slices of shokupan – softer, fluffier than usual white bread. The most popular option includes the pork loin katsu ($10), where the meat is first brined, then breaded with panko crumbs before hitting the deep-fryer, complete with onions caramelised with duck fat and tonkatsu sauce; or the tamago sando ($5) where fluffy eggs are cooked with dashi stock and slathered with kombu mayonnaise. 

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Details

Address: #B1-124, Cross Street Exchange
18 Cross St
Singapore
048423
Contact:
Opening hours: Mon-Fri 9am-8pm; Sat 9am-3pm
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