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Seafood Paradise started as a humble zi char stall located in a coffee shop on Defu Lane. Today, the Paradise Group brand has expanded to include more than 30 restaurants in Singapore with almost 30 more around the world. Live seafood is the order of the day here – have the classic chilli Sri Lankan crab or the restaurant's signature creamy butter Dungeness crab topped with coconut crumbs. Other signature dishes include the cheesy bacon roll and baked pork belly ribs.
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