Seasons Bistro (CLOSED)

Restaurants, American Orchard
Seasons Bistro
United States of food led by produce

This venue is now closed.

Bringing the haute cuisine practice of cooking with seasonal ingredients to a casual format, Seasons Bistro at Triple One Somerset applies an American lens to their sustainably sourced and period-specific produce. Working with the knowledge he amassed on travels to various parts of the US, executive chef Benjamin Fong’s signatures include beef gravy and cheese curd poutine ($10), surf & turf gumbo ($27) of chorizo, shrimps and chicken, and fortifying brunch plates like maple-sweetened french toast ($15) and eggs and lox ($15). In keeping with its States-led theme, the restaurant stays open later than its mall neighbours, sating the Orchard Road ambler’s thirst with cocktails ($45/1.5-litres, $18/glass) and born-in-the-USA craft beers ($14-$18).


Venue name: Seasons Bistro (CLOSED)
Address: #01-11/12 Triple One Somerset
111 Somerset Rd
Opening hours: Mon-Thur 11am-midnight, , Fri 11-2am, Sat 10-2am,, Sun 10am-midnight
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