Worldwide icon-chevron-right Asia icon-chevron-right Singapore icon-chevron-right Sideways


Restaurants, Mediterranean Rochor

Time Out says

Friendly warning! We're working hard to be accurate. But these are unusual times, so please check that venues remain open.

Make this off-centre spot in the middle of Little India, with its cool industrial interior of exposed walls and hand-weld light fixtures with exposed bulbs, your dining destination of choice. A hand-laid brick oven is the beating heart of Sideways, which serves Australian-Mediterranean plates that have been kissed by wood fire. This includes its crisp and airy sourdough loaves ($4), baked fresh daily and served warm with an assortment of dips like avocado pesto ($12) and jalapeno hummus ($12). But don’t scoff down all your bread just yet – save some for dipping the roasted shrimps ($14), which come swimming in a rich and smoky broth made from their heads and shells.

There’s something for everyone at Sideways. Vegetarians and vegans are well taken care of with options like zucchini fritters ($24) and eggplant stuffed flatbread ($15) with roasted peppers. As for the meat eaters, fill up with pork belly ($24) that’s been smoked for hours paired with a side of spiced okra and Jerusalem artichokes. And if you’re there before 5pm, choose from an array of brunch plates from the Sicilian Surprise ($16), sourdough toast topped with spicy Italian sausage and burrata to Spanish baked eggs ($18).



Address: 109 Rowell Rd
Opening hours: Tue-Fri 11.30am-11pm; Sat 10am-11pm, Sun 10am-4pm
Do you own this business?
You may also like
    Latest news