Time Out says
Live up the Americana life at this casual barbecue joint. Owned by Americans, all the dry rubs are made using secret recipes and the meats are smoked using hickory and mesquite woodchips imported straight from the USA. There's something for everyone on the menu – meat lovers can take their pick from a range of ribs fresh from the smoker, expertly grilled meats, sandwiches stuffed with various pulled or smoked meats, loaded burgers and a range of sides that include beef chilli, sliders and nachos.
73 Joo Chiat Pl
|Opening hours:||Daily, 3pm-1am|
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