Time Out says
This three-in-one bistro, wine bar and gourmet store is your one-stop-shop for all things French. There’s artisanal produce, world-renowned wines and delicacies sourced from the Nouvelle Aquitaine South West region in particular. On the menu at the bistro are regional French specialties such as pork pate terrine ($14), garlic butter snails ($18), duck confit ($22) and a very affordably priced beef steak ($22).
#01-51/56 Duo Galleria
7 Fraser St
|Opening hours:||Mon, Wed, Thu & Sun 11.30am-3pm, 6pm-9.30pm; Fri & Sat 11.30am-3pm, 6pm-10.30pm|
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