Time Out says
Stunning tiled floors, marble furniture and an eye-catching botanical mural help create an ambience of peace and luxury in this café. Brunch offerings include a pork katsu sando ($25) made with Ibérico, and an otah sandwich ($16) made with fluffy brioche buns. The café is also a supporter of local brands, stocking tea from a.muse projects, locally-brewed kombucha from Yocha, and coffee from Papa Palheta. With lots of natural light flooding this classy locale, you'll be able to snap that picture-perfect weekend brunch shot easily.
31 Bukit Pasoh Rd
|Opening hours:||Mon-Thu 7.30am-1am; Fri-Sat 7am-2am. Closed Sun.|
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