Subrosa

Walk through the frosted glass doors and you'll find a blue rose on each table. Named after the Latin phrase for "under the rose", or "in secret", Subrosa is a private dining concept for those looking to keep things confidential. Choose between a five ($108) or seven ($148) course menu, which features an ever-evolving set of dishes like Fresh is Best, cured scallops served with pickled fruits and vegetables from its micro-green garden and Golden Duck, foie gras served with roasted duck breast and blackberries.