Time Out says
Friendly warning! We're working hard to be accurate. But these are unusual times, so please check that venues remain open.
Explore a unique dining experience that combines Japanese food with Italian cuisine. Chef Seita Nakahara has clocked hours in kitchens from Tokyo to Tuscany, and with it a menu unlike any other. Lunch set starts from $58, but its best to order the omakase menu (from $208), where you get to be surprised by chef Seita’s treatment of fresh ingredients.
54 Tras St
|Opening hours:||Mon-Fri noon-2.30pm, 6.30pm-10.30pm; Sat 6.30pm-10.30pm|
|Do you own this business?|