Time Out says
Located on the outskirts of Changi, this casual dining hotspot is a treasure trove of retro memorabilia. Think antique bicycles, vintage cameras and kerosene lamps. The restaurant itself is spacious and airy, flooded with natural light due to its floor-to-ceiling windows, while surrounding greenery provide ample opportunities for an outdoor shot. The menu includes sharing plates like har cheong gai (prawn paste chicken) ($14), crispy pork ribs ($16) and wagyu cubes ($24), while seafood selections like the grilled octopus ($31), sambal squid ($21) and drunken lala clams ($23) promise to be fresh and filling.
200 Netheravon Rd
|Opening hours:||Closed Mon. Tue-Thu 10.30am-11pm; Fri 10.30am-midnight; Sat 8.30am-midnight; Sun 8.30am-11pm|
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