Take a journey through Singapore's rich gastronomic cultural heritage with The Heritage Table: Kin x Kotuwa. Local heritage chefs Damian D'Silva of Kin and Rishi Naleendra of Kotuwa are joining hands to create a special menu served on the evenings of October 22 and 23. Kotuwa, Chef Rishi's latest and highly anticipated new venture, celebrates his Sri Lankan heritage with famous small eats, curries, sambals, and preserves. Combined with Kin's own dedication to long-forgotten local recipes, you can expect a full spread of inspiring and robust flavours from Sri Lanka to Singapore.
The Heritage Table: Kin x Kotuwa
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