Truedan

What used to be called Jenjudan has now rebranded as Truedan, but the bubble tea chain’s dedication to the sugary brown sugar pearl topping remains the same. It takes the preparation process very seriously; brown sugar is manufactured in the company’s dedicated factory in Taipei, and shipped to our island to create its signature chewy topping. Pearls are thrown in, and slow-cooked over charcoal to ensure the right consistency. Try it in the classic brown sugar boba milk ($5.30). For something different, get the refreshing passionfruit green tea with nana de coco and brown sugar boba ($5.90); or the brown sugar taro milk ($5.90) which consists of sweet taro bits cooked for over four hours.