Born for the love of fine food, Eater’s Market is the latest spot in Siglap where you can pick up premium, but affordable meats and groceries. Stop for a while to admire the welcoming and beautiful interior but head straight to the butchery section – it’s the pride of Eater’s – and check out the range of restaurant-quality meats that are sustainably sourced from around the world. If you’re familiar with your meats, your eyes will light up with its choice selection like premium US Beef & Pork, Wagyu beef, dry-aged beef, Iberico pork, grass-fed and grain-fed to free-range beef, lamb rack, fresh chicken and more.
If making a steak from scratch is too daunting for you, there are also marinated meats – store favourite sauces are spicy bulgogi, black pepper and leek sauce – and ready-to-cook meatballs, patties, skewers, chicken mignon, sausages and barbecue bundles available. To save time, sous vide and marination services are also available to make it easier for you. Skip the prep process altogether and pick up ready-to-eat dishes like chashu, duck confit, USDA smoked beef short ribs and Shepherd’s pie.
Deal hunters, rejoice – shoppers that pop by the store from now till July 7 will get a free cooler bag when you spend $39.90 and above on US beef and pork ranging from short plate shabu shabu, boneless short rib slice, beef bone-in short rib, American pork sausage and more.
Besides the fine selection of meats, the store also stocks gourmet goods and groceries. Shop hand-picked dry goods, cheese, condiments, broth, gluten-free bread, snacks, craft beer, wines, sake and whiskey – that would no doubt complement the meal or spread you’re making at home.
Free delivery applies for online orders $80 and above; Need it quick? Urgent delivery within two hours (from 11am) is available at $18 per delivery address – but make your orders quick before 7pm!