A Taste of Heritage

Singapore’s street food culture of a bygone era is resuscitated for the Singapore HeritageFest’s opening weekend at the National Museum of Singapore – the very location where food stalls stood back in the ’60s. Indulge in local favourites such as wonton mee, roti prata and satay while listening to family stories of how traditional recipes have been passed down through the generations. (Psst: turn up in your best retro threads and score a free drink from Joo Gwee drink stall for every two drinks purchased.)