Come one come all down to Da Laura for an evening of Italian food and wine. Hand selected from Laura’s cellar and hailing from Piedmont the ‘Ronchi’ wine selection, drops available include 2011 Chardonnay Langhe, 2011 Barbera d’Alba and 2007 Barbaresco. Menu options to complement the drinks include Panfried béchamel coated lamb chop, Sliced roast veal top side with tuna sauce and for dessert Chocolate and amaretto biscuit pudding.
Da Laura: A Journey In Barbaresco, Piedmont
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