Spoil your taste pallet to another unique wine dinner at Da Laura. A full 3 course meal paired with the perfect wine to compliment and bring the best out of each other. For a few more detail description to tease your taste buds, the appetizer consist of creamed cod fish, finely chopped tomatoes and olive tapenade with Altamura bread, and the wine paired with is the Praepositus Veltliner. The first course of the night is homemade ravioli filled with crab meat, zucchini and prawns, to be paired with Praepositus Kerner. That’s all for the tease, you’d just have to make a reservation yourself to find out all.
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