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The excitement over liquid nitrogen might be cooling off, but this ice cream parlour hopes to sustain the interest while it still can. There are no seats at the café available, but go for its signature iced treats like mango sticky rice ($6.50), gula melaka ($4.90), and Nutella ($4.90) flavours, ‘cooked’ up à la minute with cooled gas, or try a sorbet ($4.90) in flavours like elderflower, coconut, lemon and strawberry.
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