Little Green Kitchen is a cooking studio and food consultancy specializing in vegetarian cuisine from different cultures. Brainchild of former lawyer Shalu Asnani, Little Green Kitchen offers cooking classes ($85) ranging from Southeast Asian cuisine to gluten-free dishes and healthy desserts. Individually tailored meal plans (from $50) and menu consulting are also available for one-off events or themed restaurants.
|Venue name:||Little Green Kitchen|
1 Hacienda Grove
Upper East Coast Rd
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