Messina x Janice Wong: The Scoop

We’ve got the scoop: local pastry chef and chocolatier Janice Wong is teaming up with Gelato Messina Singapore to launch a brand-new series, The Scoop, which invites chefs to reimagine their signature flavours as ice cream. For its debut collaboration, Wong serves up two limited-edition creations available for two weeks from January 26. The first is You’re Not You When You’re Gelato’d ($8), a gelato inspired by Wong’s Snickers dessert. It’s a combination of peanut butter ice cream with salted roasted peanuts, caramel and chocolate fudge. Second on the menu is a box of bonbons ($15) with flavours like Kopi Gao and Macadamia Crunch. These flavours are exclusive to Gelato Messina, but limited quantities of the bonbons are also available at the Janice Wong Paragon outlet. For announcements on future chef collabs and menu drops, stay tuned to Messina’s official Instagram.