My Private Pantry: French Classics Things to do, Classes and workshops Time Out says Details Users say Time Out says C’est du gateau (it’s a piece of cake) to learn how to cook French culinary classics under the expert guidance of Chef Damien Le Bihan, Group Executive Chef of Deliciae. Details Event phone: 6224 4050 Event website: http://www.myprivatepantry.com Users say View all reviews Share Tweet
C’est du gateau (it’s a piece of cake) to learn how to cook French culinary classics under the expert guidance of Chef Damien Le Bihan, Group Executive Chef of Deliciae.
