STORIES: A Theatrical Pop Up Restaurant (CANCELLED)

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Time Out says

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Chef-for-hire outfit My Private Chef launches a new experiential pop-up dining concept, STORIES, which melds local culture and history with the cuisine of Singapore-based chefs. The first instalment will be held at the old Tanjong Pagar Railway Station, with chef Stephan Zoisl offering up a delectable five-course menu ($188/weekend lunch, $248/dinner).



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