WGS 2013: Fat Cow

Things to do

Taking part in the culinary extravaganza for the first time, the Japanese stakehouse will be whipping up a five course World Gourmet Summit menu, available for both lunch and dinner, at $138++ per person. After enjoying oysters and a complimentary glass of sake with the chef, guests can experience Nigiri Sushi, and Maesawa Sumibiyaki Beef, amongst other Japanese delicacies.



Event phone: 6735 0308