Tuck into modern street food at restaurant Makase
Contemporary restaurant Makase delights with familiar flavours of Southeast Asian food. You can expect to dive into a spiced bowl of tom yum or the comforting heartiness of a beef rendang, but everything served here is thoughtfully refined. While it's a nod to our region's street food culture, executive chef Heri perfects each dish such that it's pristinely plated but impactful in taste. There's also an open-concept kitchen so you can watch on as chefs cook up a storm.