新大久保韓国横丁
Photo: Keisuke TanigawaShinsadon Horani Kopchan inside Shin-Okubo Kankoku Yokocho

The new Shin-Okubo Kankoku Yokocho food hall specialises in Korean street food

The two-storey Shin-Okubo Kankoku Yokocho has ten restaurants serving Korean barbecue, dumplings and more

Youka Nagase
Written by
Youka Nagase
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Shin-Okubo, also known as Tokyo’s Korea Town, is famous for its endless array of Korean food. With hundreds of restaurants packed inside this small district, it can be hard to pick a place to eat. If you want to try a bit of everything, head over to the neighbourhood’s newest South Korean food hall, Shin-Okubo Kankoku Yokocho

新大久保韓国横丁
Photo: Keisuke Tanigawa

Just a five-minute walk along the main street from Shin-Okubo Station, this two-storey complex is 600 metres long and houses ten different restaurants. The building’s name means ‘Shin-Okubo Korean food alley’ and the place is decked out with neon signs and lanterns, just like an alleyway you’d find in a market in South Korea. There are plenty of tables and stools in the centre of the room, with seats for up to 450 people on the first floor alone.

Here are our top picks for restaurants to try at the new Shin-Okubo Kankoku Yokocho.

新大久保韓国横丁
Photo: Keisuke Tanigawa

Chunhyangjeon

As soon as you step inside, you’ll see Chunhyangjeon, which serves traditional street food at bargain prices. Be sure to try the chijimi pancakes, tteokbokki (rice cakes) and kimbap (Korean sushi), then wash it all down with a glass of makgeolli (Korean rice wine).

新大久保韓国横丁
Photo: Keisuke Tanigawa

Chicken-ya

Just as its name suggests, Chicken-ya offers nothing but Korean-style fried chicken. There's still plenty of variety here, though, as it comes in multiple flavours like honey garlic, jalapeno, mentaiko (spicy pollock roe) cheese and yangnyeo (sweet and spicy).

新大久保韓国横丁
Photo: Keisuke Tanigawa

Shinsadon Horani Kopchan

For something more substantial, you can’t go wrong with a bit of classic samgyeopsal (grilled pork belly) or spicy horumon (beef or pork offal) at barbecue specialist Shinsadon Horani Kopchan.

新大久保韓国横丁
Photo: Keisuke Tanigawa

Shanghai Pocha

Shanghai Pocha is a Korean-style Chinese restaurant where you can try South Korean favourite jajangmyeon noodles, which have become more popular around the world after being featured in K-dramas. The noodles are made with sweet soybean sauce, pork and vegetables.

新大久保韓国横丁
Photo: Keisuke Tanigawa

Mapo Tonsoku

If you're feeling more adventurous, head further inside to find Mapo Tonsoku. This place specialises in all things pork, offering dishes like bossam (thinly sliced pork) and even braised pig’s feet.

新大久保韓国横丁
Photo: Keisuke Tanigawa

Awadsutsumi Champagne Mania

Looking for a boozy evening with friends? Awadsutsumi Champagne Mania might just be the most distinctive restaurant in the whole building. It offers a surprising pairing of French Champagne (think Taittinger and Moët) and gyoza dumplings.

And that’s just the start. On the second floor, you’ll find eight karaoke rooms, plus bars and a lounge area, so you can really make a night of it.

For more information, visit Shin-Okubo Kankoku Yokocho’s website.

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