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In a remarkable twist, the culinary scene in Tokyo has undergone a significant turn toward healthy, vegetarian options in recent years, with trends like raw food and macrobiotic cuisine making inroads. On the other hand, dessert crazes, most notably the pancake and kakigori booms, have captured the imaginations of city foodies and crowded out many traditional favourites. Nevertheless, Tokyo remains a heaven for us carnivores as well, and the booming yakiniku (grilled meat) sector is proof of this. Reviewed by a meat master who has eaten at well over 500 yakiniku joints, this list of Tokyo's top ten barbecue restaurants has all the info you'll need for a luxuriously meaty night out with family or friends.
Reviews by Tokyo29Report