Where to eat
One of the most popular places for expats to eat is the German-run Captain Hook’s, which at one time was related to the restaurant in Accra, but now, despite an almost identical menu, is autonomous. The restaurant focuses on seafood, with dishes such as sole meunière and lobster, but there are also steaks. Hemingway’s Bar (what else would it be called?) is a popular nautically-themed pub, with a central bar propped up by regulars night after night. It’s a pleasant place for a drink, and open between 6pm and 1am daily.
Main courses GH¢25-60. Open 6pm-1am.
A cheaper option, but also well-renowned for its seafood, is North Sea Restaurant. The dishes at this German-owned restaurant (yes, another one) include lobster provençal and grouper fish gratin, as well as good pizza. There is also chicken with jollof rice and other Ghanaian dishes. It offers some imported beers on tap and a happy hour with half-price drinks between 6-7pm every Friday.
Main courses GH¢14-30. Open 10am-11pm daily.
Where to stay
The Stellar Lodge is run by the Stellar Group (Lexington), and is only a couple of minutes from the airport. Each of the 52 rooms (30 in the first block and 22 new apartments) has HD plasma screens, satellite TV, air conditioning, a security safe and secure wireless internet access. There’s also a laundry service, 24-hour reception, gym and swimming pool.
A cheap option is the waterside Africa Beach Hotel. The accommodation comprises chalets around a large pool and thatched bar, with air-conditioning, satellite TV, radio and tea and coffee facilities. The rooms are basic and a little dated, but comfortable. There are three with views over a rocky beach and the Gulf of Guinea, which would be our choice. A swimming beach is nearby, as is a poorly kept 18-hole golf course. Breakfast is included.
This is the finest residence in Takoradi, and one of the nicest in all Ghana. Set among acres of green lawns, this colonial-style house is filled with heavy dark antique furniture, a throwback to its heritage as a Royal Air Force lodge for flying officers in the 1930s. The rooms, especially the executive suites, continue this theme, some with four-poster beds. The bungalow suites, a short walk from the main house, are more modern, although all rooms have flatscreen TVs and wireless. The restaurant is very good, with dishes such as beef with pistachio oil and raspberry vinegar, and smoked black peppered prawns in a fusion sauce. This is one of Ghana’s best hotels and certainly one of its most relaxing.
Another superb option in Tadi is the Raybow International Hotel. Modern art from some of Ghana’s best artists, in particular Kobina Nyarko, hang around the large complex. The rooms are tiled and cool, with wicker furniture and colonial-styled accessories. There are also larger chalets and villa apartments. All rooms have free wireless and satellite TV. There is a small pool next to an open-sided bar and a thatched seating area.