What is it: One of America’s best restaurants in more ways than one. In addition to serving outstanding food, the eatery raises money to provide emergency assistance to restaurant workers. Chef Ryan Smith, a 2017 James Beard award nominee, creates food so beautiful and delicious that diners literally swoon over it. Expect a bright atmosphere and friendly service as well.
Why go: It’s dinner theater in the best sense of the word—each course delighting the senses in exciting new ways.