For the past 14 years, Time Out Chicago has thrived on the simple mission of pointing you to the good stuff, whether that’s an inspiring new Indian restaurant, a festival devoted to Malört or a secret concert series. As quasi–cultural historians, we can say with confidence that there’s never been a more exciting time to call yourself a Chicagoan. The city is pulsing with energy that’s fueled by creativity and change. This year, we’re turning the page on traditional journalism by opening Time Out Market Chicago, a culinary and cultural destination that will bring the pages of our storied magazine to life in Fulton Market.
You can read all about Time Out Market Chicago before it opens later this year in the fall issue of Time Out Chicago. We want to make it easy for you to get your hands on our latest magazine, so we're handing them out on Wednesday, October 23. In the Loop, you can find us at State and Lake Streets from 2:30 to 6:30pm. Heading to the 'burbs or across the River? We'll also be hanging out near Ogilvie and Union Station from 3 to 7pm; find us on the Adams, Monroe and Madison bridges before you get on the train.
The magazine is packed with delicious details on our Market vendors, including Pretty Cool Ice Cream, Abe Conlon, Thai Dang and Split-Rail. Plus, we're also sharing the downright coziest things to do in Chicago this season, this year's must-see museum exhibits (Andy Warhol, anyone?), and plenty of excuses to get out of the house, even as the temperature drops. We also decode Chance the Rapper's most relatable hometown lyrics and hunt down the best Negroni in all of Chicago—so there really is something for everyone.
We hope you'll snag a free copy or two if you see it on Wednesday. You can always find Time Out Chicago at our regular distribution points or read the glossy online. Let us know what you think of this issue on Twitter or Instagram—we're looking forward to hearing your thoughts and meeting you in person when Time Out Market Chicago opens in Fulton Market later this year.