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A person reaching with chopsticks for a dumpling.
Photograph: Nick Murway

The 100 best dishes in Chicago 2015: small plates

From tacos to bar snacks, the 25 best small plates and appetizers of the year may be small, but they deliver big flavor

Amy Cavanaugh
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Amy Cavanaugh
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Just like gifts, sometimes the best bites come in small packages. Proof: Pub Royale's spicy-sweet Gobi Manchurian, Yum Dum Truck's gooey kimcheesy rice balls and In-On Thai's funky green bean salad. This year, Chicago restaurants served 25 memorable small plates, from some of the city's best tacos to beautiful dishes at fine dining restaurants, all small in size, huge in flavor. 

RECOMMENDED: The 100 best dishes and drinks in Chicago

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  • Restaurants
  • Spanish
  • West Loop
  • price 2 of 4
It always tastes like the height of summer at Vera with this tomato bread, lightly grilled and topped with crushed tomatoes, garlic and a sprinkle of sea salt. It’s a must-order to start any meal. $5.
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