Intercontinental KL’s Serena Brasserie is offering a bazaar-themed buffet this Ramadhan with several stations featuring a line-up of bazaar classics. Highlight dishes include roasted kibas with garlic and thyme, chicken shwarma, kam heong prawns, ikan bakar, and a wide selection of kerabu and ulam dishes. Also available are several Western options as well as a number of traditional local desserts.
May 29-31 and Jun 21-24, RM148nett per adult, RM78nett per child; Jun 1-20, RM178nett per adult, RM98nett per child.
|Event phone:||03 2782 6228|