Shangri-La Hotel Saturday seafood dinner buffet

For buffet on Saturdays, the Lobby Lounge at Shangri-La Hotel has a dinner spread for seafood lovers. Pile your plate high with US oysters, diver scallops, lobster thermidor as well as braised Australian abalones with sea cucumber. Leave some space for mamak fish head curry, rock salt-baked giant sea grouper and dessert - think waffles, cheesecake and pear bourdaloue jocteur tarts.