Ti Chen Chinese New Year menu

Restaurants, Chinese
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Ti Chen Chinese New Year menu

Usher in the Lunar Year of the Monkey with the sumptuous sets and à la carte dishes at Ti Chen in The Saujana Hotel Kuala Lumpur. Chef Sam Lu brings his award-winning touch to the proceedings by adding minor twists to dependable classics such as steamed rice with cured ham and deep-fried nian gao with bread toast.

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