Light-fingered Londoners may have stolen all the vintage milk bottles that Ruby’s famous blackberry mojitos were once served in, but that hasn’t stopped the place from shining with details. In the basement of a five-storey townhouse, knick-knacks and odd furniture fill a small drinks den, and unusual cocktails sparkle in decorative glasses, served on retro beer mats. Classics are given a twist (like the very spicy Chili Apple Martini) and a seasonal menu explores new concoctions (try pine liquor and liquorice mixed with gin in autumn's Pinin' For Home). So even if Ruby’s doesn’t appear to sparkle from street-level, step down the rickety staircase into a cave of treasures, glistening features and strong-looking, strong-tasting cocktails. Just don’t nick anything, all right?