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The Thomas Cubitt

Bars and pubs, Gastropubs Belgravia
The Thomas Cubitt
Venue says Book now from May 17th to indulge on our brand new menu full of the seasons best produce, seating available inside or outside!

Time Out says

After a little refit in spring 2010, this upmarket brasserie is busy nearly every mealtime, a Belgravia clientele venturing towards Victoria coach station in order to partake in roast rack and braised shoulder of lamb, and a pumpkin, spinach and pine nut wellington.

The Sunday roasts are worthy of a Waitrose TV ad, but you’ll pay £27 for the 28-day-aged fillet from the Castle of Mey estate in Caithness. The layout of the main bar lends itself more to dining, but you can drink there.

A 30-strong wine selection includes a dozen at around £6.50 a glass (Levin Wines sauvignon blanc from the Loire Valley, De Alto Rioja) or £22 a bottle. Cocktails include a Basil Fawlty (Belvedere vodka, apple juice, passionfruit and own-made ginger syrup). You’ll find Asahi and Bitburger among the bottled beers, plus Deuchars and Adnams on tap.


The Thomas Cubitt says
We're a local favourite sandwiched between some of London’s most famous landmarks, including the Saatchi Gallery in Sloane Square and the Apollo Theatre in Victoria. Our menu is developed by our Executive Chef and Head Chef every 6 weeks to ensure we can use the best seasonal and local produce. We ensure that our ingredients are sustainably sourced in the UK to create a true “farm-to-fork” experience. Book our first floor dining room for the ultimate fine dining experience



Address: 44 Elizabeth Street
Transport: Tube: Victoria tube/rail
Opening hours: Open noon-11pm daily. Food served noon-9.30pm daily
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