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Cut down Golden Court from Richmond High Street and, with Richmond Green spread out before you, you’ll see touches of Old England: a couple of Macmillan-era phone boxes and this pub among them. The current premises were rebuilt on a previous pub site in 1834 after a fire. The undated photograph of the Surrey XI by the main door was taken perhaps 50 years later. In any case, the Cricketers exudes a bucolic timelessness; you can sip your Greene King IPA or Guinness on the Green (albeit in a plastic mug). Lager drinkers can choose between Staropramen, Grolsch, Stella, Kronenbourg and Foster’s; better wines (Chablis, Châteauneuf-du-pape) also come by the glass (around £4). The 15 main dishes are of the British beef-and-ale pie variety, but smaller appetites can be satisfied with the £1.95 tapas-style nibbles served on a long board, with plenty of Indian selections among the choices.