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In this week's Time Out magazine…

By
Sonya Barber
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London is pretty damn special at Christmas time, which is why in this week's issue, we go behind the scenes to speak the folks who make the magic happen – from the elves at Santa's grotto to the organist at St Paul's cathedral. And to give you a break from all that festive fare, we also look back at the top ten dishes from 2015 and speak to Chiltern Firehouse's Nuno Mendes about what's been hot in London food this year (hint: it's not turkey sandwiches).

Elsewhere, we chat to Will.i.am and his brother Carl Gilliam about their new high-end trainers brand. And ahead of his new album, we've picked out the very worst of R Kelly's lyrics, and rounded up the highs and lows for film in 2015.

Grab your magazine at your local tube station tomorrow morning, find it at a mainline station or pick it up from one of hundreds of locations across London, or subscribe for 50p a week

You can also buy this week’s issue from Wednesday on your Apple or Android device, so you can swipe, pinch and scroll through at your leisure.

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