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You can now get a sprout in your cocktail to get you into the Christmas spirit

Written by
Laura Richards

Here’s something to make sprouts at Christmas a bit more palatable. A handful of London restaurants are serving up the divisive winter veg with a side of booze to get you through the festive period. Boozy sweet specialists Smith & Sinclair have come up with a list of drinks recipes incorporating the best bits of Christmas dinner. Mmm…

You can test them out at M Restaurant, Ben’s Canteen and Bird where they will be serving the Sprouting Gordon’s Gin Fizz complete with caramelised brussels, a Johnnie Walker Wrapped in a Blanket topped with bacon lardons and a Smirnoff Bloody Mary with all the trimmings (yes, that includes turkey, stuffing and cranberry sauce). And for pudding, there’s a Captain Morgan Mince Pie Freakshake. Beats an eggnog any day.

Want more festive booze? Give eggnog a go:

Eggnog?? No, seriously, it tastes delicious.

Adjust your usual for winter with our guide to baltic booze.

Posted by Time Out London on Friday, 18 November 2016

Soak up all that booze with the best Christmas burgers in London.

Struggling to feel festive? Here are 85 Christmassy things to do in London.

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