The Mayfair branch of a high-quality trio of wine bar/restaurants, equally good for food and wine
This Maddox Street restaurant-cum-wine bar is one of three 28°-50° venues in London – there are siblings over on Marylebone Road and Fetter Lane. It's a group of venues from Agnar Sverrisson, the man behind Michelin starred Texture.
There's even emphasis on wine and food here, with more than 30 different wines available by the glass, carafe or bottle. And if you want something really special? A selection from the sommelier offers accessible fine wines, or there's a separate 'collector' wine list, featuring fine and rare wines sourced from respected merchants and private collectors.
The food menu is influenced by cuisines from across the globe, though modern-European dishes dominate. Expect dishes such as cep risotto, grilled octopus with chorizo, barbecue pulled pork sandwich or grilled Canadian lobster with aïoli, garlic butter and salad leaves. Keep an eye out for brunch and lunch offers, too.
|Venue name:||28°-50° Wine Workshop & Kitchen||Contact:|
17-19 Maddox Street
|Opening hours:||Open Mon-Wed noon-11pm, Thur-Sat noon-midnight. Meals served Mon-Wed noon-2.30pm, Thur-Sat noon-2.30pm, 6-11pm.|
|Price:||Main courses £12.95-£24.95.|
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Set menu: 2/3 courses for £19.50/£24.50
From a set menu.Offer valid until Jun 30 2017
Steak or Salmon with a glass of wine: £21.50
Not available in conjunction with any other offers. Aberdeen Angus rib eye steak, shallot, watercress, bearnaise sauce or Pan roasted salmon, English peas, broad beans, pea puree, sea beet ~ Triple cooked chips or Mixed leaf salad ~ White wine- 2015 Douro, Symington “Altano”, Douro, Portugal or Red wine - 2015 Tempranillo, Marques de Riscal “1860”, Castilla León, Spain (125ml)Offer valid until Sep 22 2017