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34 Mayfair

Restaurants, Contemporary Global Mayfair
34 Mayfair
Paul Winch-Furness

Time Out says

One of Caprice Holdings’ many Mayfair baubles, 34 is favoured by fortune-laden foreigners who don’t mind paying top dollar for reassuringly familiar dishes served against a luxe backdrop of polished parquet floors, contemporary artworks and soft lighting. The emphasis is on premium parrilla-grilled steaks, ranging from Agentinian grass-fed Angus sirloin to Japanese A5 Wagyu fillet – although top-end seafood and luxury versions of other global favourites such as crispy duck salad or meatballs with spaghetti steer 34 away from full-on steakhouse territory. For afters, there are doughnuts with dunking sauces, plus cheeky sundaes, baked cheesecake and other stateside faves. They do a special menu during the Norfolk asparagus season, and it’s also worth taking a punt on their US-style weekend brunch (served until 5pm Saturday and Sunday). 

34 Mayfair says
You will find 34 Mayfair just off Grosvenor Square (entrance on South Audley Street), in Mayfair. With its polished oak parquet floor and colourful contemporary art collection, it has an Upper East Side-style elegance, and serves a great selection of beef, seasonal game, fish and vegetarian dishes.



Address: 34 Grosvenor Square (entrance on South Audley Street)
Transport: Tube: Bond Street
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