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A high-end surf 'n' turf restaurant that serves up a variety of Norwegian king crabs (£100/kg, just so you know), Maine lobsters, rib-eye, sirloin, chateaubriand or porterhouse steaks, and a few luxury extras.
3 Chapel Place
|Transport:||Tube: Oxford Circus/Bond St|
|Price:||£41 and over|
|Opening hours:||MONDAY, TUESDAY & WEDNESDAY 5.30PM–10.30PM (LAST ORDERS) THURSDAY - SATURDAY (CLOSED BANK HOLIDAYS) 12PM–4PM & 5.30PM-10.30PM|
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