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Food is theatre at this Sackville Street teppanyaki restaurant - one of two Benihanas in London (there's another in Chelsea). Meals are played with and prepared on a teppan hot plate at each table, where chefs showcase knife skills, tricks and flicks as they compile a selection of pan-Asian dishes.
The menu ranges from appetisers and sushi to miso black cod, tuna grilled in teriyaki sauce, wagyu beef steak and the 'seafood palace' - a combination of lobster, black cod, salmon and scallops. Desserts include green tea ice cream, mango sorbet, ice cream tempura and cheesecake dumplings.
Keep an eye out for lunch offers, combination deals and bento boxes, too.