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Restaurants, French Soho
4 out of 5 stars
(46user reviews)

Time Out says

It’s not only London restaurants that have had to adapt to survive. In Paris – a city so self-conscious it might as well carry a make-up mirror – even the neighbourhood bistros and brasseries are having to work hard to keep their custom. The result of the economic dip has been dishes using cheaper ingredients, but with no loss of quality, flavour or Frenchness. The paying customer has never had it so good – even if the tables are a bit more squished together.

Blanchette isn’t quite as good as the best of the new-style Paris bistros, but it does share some of their traits. This is not the place to come for oysters and champagne; instead, it’s making good use of simple ingredients. Pissaladière is a simple dish from Nice which packs a lot of flavour into a few bites, with slow-cooked onions, olives, garlic and anchovies topping a thin and crisp focaccia-like base. Beef bourguignon is another classic, this version using ox cheeks, slow-cooked to softness. Instead of the usual lardons (very fatty pork cubes or rashers), ventreche – a ‘bacon’ made from beef – is used to good effect as the topping. It’s not every kitchen that can get the simple things right, but the béarnaise sauce, served with crisp frites, was perfectly textured, and not too heavy-handed with the tarragon.

Blanchette captures the France of the imagination. It’s a delightful rus in urbe in Soho with its bare brick walls, stripped furniture and objets d’art. The Francophone staff are a little bit amateurish, but very enthusiastic and fluent in English. Quite unlike real Parisian waiters, then.




Address: 9 D'Arblay St
Transport: Tube: Oxford Circus/Tottenham Court Road
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Users say (46)

4 out of 5 stars

Average User Rating

4.3 / 5

Rating Breakdown

  • 5 star:32
  • 4 star:7
  • 3 star:1
  • 2 star:1
  • 1 star:5
2 people listening

We stumbled upon this really charming restaurant whilst walking through Soho. It was busy but luckily they could seat us within a few minutes. Seriously great food, amazing vibe, so glad we came. We will be back! 

This French restaurant is for sure the best address in London ! The decor, the team and the food are amazing, I strongly recommend it ! 


Amazing French restaurant! It's small but intimate and vibey. The staff are very professional and attend to you immediately. The decor has references to the art nouveau period in France and has been tastefully done (alongside some naughty wall paper of naked ladies). The food is amazing - the idea is to order lots of small plates to sample. I highly recommend the crispy frog legs although everything was delicious. I would definitely return. It's a great place for a dinner with friends or to impress your date :)


Blanchette is a lovely little restaurant with impeccable service and delicious food! I booked it for a pre-theatre dinner, which is a very reasonable £15 for two courses and £19.95 for three. The dishes were great and the portions generous enough. There was no kind of imposition at all that everyone had to get two or three course so we were able to share one dessert between the four of us and everyone else just had two course meals (I've been in restaurants before where all members of a dining party are expected to have the same amount of courses).  

The portions from the á la carte menu are meant for sharing but the pre-theatre menu portions  are not even though they look smaller than they are! Everyone was stuffed at the end of two courses (ergo the decision to just have one dessert). We had tuna tartare for appetizers, a lentil salad, and duck rillettes, all of which were super tasty. For mains there were two portions of fried squid, one rump steak, and one confit duck. Everything in this round was also stand-out, although the fried squid stole the show. It was cooked to perfection and the breading around it was very crispy, not too soggy or fatty. For dessert, a passion fruit meringue was shared and it was the perfect amount of tart and sweet. The feel of the restaurant is somewhat rustic yet modern and very romantic; perfect for a date! 

This is definitely one of those independently owned, intimate and cosy restaurants that you only really hear about through word of mouth. It is a hidden gem, yet situated right in the midst of bustling Soho. The authentic French cuisine is served as (less authentically French) small plates intended for sharing and inevitably ordering more than needed. It is easy to over spend so I would recommend only ordering a couple at a time. The food is delicious, and the menu boasts a range of things, we were particularly blown away by the crispy bread crumbed frogs legs and the rare tuna steak with chili, lime and avocado. The dishes manage to effortlessly compliment each other and the French waiters and waitresses posses an excellent knowledge on what is on offer and therefore give good food and wine guidance. The dimly candle-lit, pared-down wooden interior gives off a relaxed vibe, yet also seemingly romantic, making for an ideal date location. 


An intimate, bustling French restaurant in Soho with everything you would expect from a Soho institution: an impressive cocktail list, candlelit heavy wooden tables, tiny but quality, tasty sharing dishes, and the added bonus of very friendly French wait staff. Like most old Soho, it's not cheap if you're drinking and eating more than a taster (and we were). We began with Kir Royales for £10 each, which were worth their price tag - balanced, fruity and with only a slight bite. Favourite dishes were the rare tuna steak with chilli avocado and lime, the heirloom tomato melon and cucumber salad, and frites with bernaise. The appeal of the food for me lay in the simplicity of ingredients and the balance of freshness and risk flavours. I finished with a Baileys orange and cinnamon cocktail which was called something more romantic than that, and was delicious. 

Staff WriterStaff Comp

This is absolutely one of my favorite places to go in Soho! The food is incredible and the staff is amazing. I would scream it from the rooftops, but then I would be worried that too many people would discover this little gem.

Staff Writer

I stumbled across this place when I couldn't get into my regular tapas go-to Copita, and it has very quickly become a favourite. I hadn't tried French tapas before, but every dish we ordered was excellent - particularly loved the prawns in a thick garlicky sauce, the wonderful soft cheeses and the charcuterie. Lovely attentive staff too.  

moderatorStaff Writer

Went with a group of 5 and got to taste many dishes on the menu: most very good, and some outstanding, like the lamb. Expect a French version of tapas, not full dishes. Service was a bit disappointing but ok. The atmosphere is really good indeed.

Staff Writer

Make sure to book a table at this popular Soho restaurant or you may get turned away. We almost got shown the door but managed to secure a corner of the bar for an hour before some more organised people turned up.  It's the first time I've tried French cooking on a 'small plate' theme and every dish was packed with flavour. As perfect saucisse seche, smoked haddock croquettes, Cornish mussels, mixed leaf salad and duck rilettes piled up in front of us, we became more and more impressed. The staff were attentive and friendly and the Prosecco properly chilled. Will definitely come back to try more from the menu. 


I was attracted to this place because of how cosy yet chic it looked when peering through the windows. The inside decor did not disappoint - the restaurant is beautifully decorated, and there are a range of small tables for 2 or 4, longer sharing-style tables, and seating at the bar. The food is French, but small portions designed for sharing. The waitress was very accommodating with our seating arrangements, as well as with providing specific recommendations from the menu. My friend and I agreed that the food was lovely, although no dishes were absolutely ground-breaking, and what we enjoyed the most was the decor and lovely atmosphere. I probably would return if I was in the area, but I didn't leave raving about it.

Easily my favorite place to go for dinner in London - big statement but its definitely up there with the best

A fabulous place to dine along the busy streets of Soho .. Innovative and mouth watering dishes, many wonderful choices .. beautiful presentation, informal atmosphere, exquisite cocktails, great wines .. beautiful food .. delicate, well designed, tasteful, sparkling .. unusual!

The atmosphere, the staff, the food, the location, the interior - all of it makes Blanchette my favorite restaurant in London!

Excellent food, wonderful atmosphere. I can't go here often enough. I get transported back to Paris every time I come here.

No better place for a brilliant meal with friends. Delicious flavours, great atmosphere, helpful staff and all at a good price. My favourite London restaurant.

Went to the Jungle Room for my birthday- stunning setting with equally stunning food!

Blanchette is a little gem in the mayhem of Soho. Always pleases in the most surprising way. Excellent venue for a relaxed evening out.

Amazing food and always great service from when you make the booking and throughout the evening - staff are so helpful.

I cant get enough of this place. I have found myself finding excuses to be in Soho mid week so I can divulge deeper into the ever wonderful and impressive menu. every time more delicious than before. Save room for cheese and clear the evening plans- its worth staying put for! oh hell I am going tonight now.

Delicious food and a great wine list. Combined with a beautifully thought out interior and very friendly service, this makes Blanchette a Soho hot spot.

Brilliant food, great atmosphere and superb service, a gem in the middle of Soho.

Food here was excellent very tasty and there was a very good choice! I am French, I love all of those small plates. I love to go there with my boyfriend. We share a really good bottle of wine with 4/5 small plates! Perfect night with really good atmosphere. I love to eat by the bar. 

 Staff were all very nice and gave us excellent service!

Ate at Blanchette last night and it was terrific! Great food, service and atmosphere. 

The waitress recommended a couple of dishes per person, which - based on some other 'small plates' places I've eaten in London - I didn't think would be enough. However, not only is the food in Blanchette incredibly tasty, but the portion sizes are also very fair. It's safe to say that we were all very well fed afterwards. 

Ox cheeks Bourguignon, braised lamb shoulder, and tuna tartare were the stars of the show. 

Will definitely return.


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It was fab - buzzing and cheerful. Great flavours - loved the pissaladiere, as recommended in the Time Out review above. My friends loved their frogs legs dish, and my octopus salad was full of flavours and not rubbery at all...Service was somewhat slow, but who cares if in good company :-) 

Will defo be back….

Staff Writer

Surprised to see so many negative comments, my experience of Blanchette was very positive: good food, wine and service was friendly too.

I dropped in with a friend at 6.30 on a Friday evening to an almost empty bistro, but was immediately taken by the enchanting, idiosyncratic decor. All the staff we encountered were amiable and enthusiastic; our main waitress made excellent personal recommendations on both food and wine; dishes are small and designed for sharing; we started with cheese and charcuterie, followed by 2 items each from the fish, meat and veg sections. The dessert I ordered, by recommendation, of chocolate marquise with salted caramel puffed rice and praline ice cream was so scrumptious- I couldn't bring myself to share it! The food and concept has similarities with Ember Yard which I had dined in the week before; both definitely worth going, but Blanchette has a much more interesting vibe.

Went here today for lunch with my friend. We were greeted very warmly by the waiter and the place looked very promising. All was good until we got to our table. It was right in the middle of the room and we had to sit on uncomfortable stools. Table was tiny and my stool got kicked several times by the customers and rude waitresses. The food was mediocre (only the desert was nice) and the service was horrendous. The waiter who greeted us was friendly and polite but we were served by two very rude French waitresses. I didn't get their names but one of them started SCOLDING my friend when she forgot her pin number when we were paying. The waitress actually said to her "I DON'T UNDERSTAND WHAT IS WRONG WITH YOU. JUST PUT YOUR PIN AND PRESS ENTER!!", and continued to scoff and roll her eyes at my friend. I was SO shocked and told the waitress to calm down as she was making my friend even more distressed. My friend was having a rough day and we only managed to digest the whole situation after we left. That's when I got really angry and wanted to go back in to lodge a complaint but my friend told me to leave it. Never going back there again!

It's true: The french reception guy is incredibly rude!! Me and my wife were dressed for the opera an arrived in our british racing green Bentley (so it was not about our "style") and we didn't feel welcome at all! NEVER AGAIN! A restaurant like this won't survive in central london!

This sounded pretty good, so I clicked on the link to the website, but as soon as the irritating soundtrack started blasting out of my laptop without consent, I hit the little cross in the corner and wrote this review

It was OK, not spectacular. The service was rushed. We were the only table occupied at 6.45, chatting away happily and had to send the waitress away 3 times after she interrupted to see if we were ready to order. Another big minus point is the use of jigs to measure the wine. No self-respecting restaurant or wine bar would do this; it looks, and is, cheap. Not a great first impression when waiting for my date. The bar stools are also easily the least comfortable I've had the miss-fortune to perch on. In summary; nearly, but not quite.

I was visiting Blanchette Friday night and I loved it! Me and my friend came for a late dinner without any reservation. After about 20 minutes waiting in the bar with a glass of champagne(delicious) they made space for us at the communal table. One of the staff members spend some time explaining the concept and the menu, which we later found out was one of the owner! It was really hard to sit still when the speakers kept pumping out some really good tunes so even the staff couldn't stop dancing. The food was great and the fois gras was to die for! Even if it took a while to get a table(like all the good places in soho) it was all worth the wait and I will definitely be back!

This place is a real hidden London gem! Great food which is shockingly amazing value, friendly staff (other places around soho could learn a thing or two about service) and beautiful wine. Cheaper than the Eurostar if you want an authentic French bistro experience. The music and décor is perfect and adds to the experience...bring some friends order a couple of bottles and share the entire menu!!

Finally some great food in a cool looking bistro!! Unfortunately it doesn't happen too often even with very successful Soho restaurateurs… Service is charming, the music is the best playlist I have listened to for a long time, the decor is very Parisian…a lot of flair and flavours. My new hang out, and it won't break the wallet...

The Food is great and service is even better. Very relaxing and quality! Great addition to Soho scene and London food selection . Will be my second home ...

I have visited Blanchette on several occasions and find the wine list extremely decent value. The food is delicious and staff fun and attentive. Door host is a real character and is actually the owner! .

A truly excellent meal with friendly and efficient service. Would highly recommend. Our booking was for a Saturday evening. The restaurant was busy, but despite this our waitress was happy to take time talking us through the menu and we were not left waiting for our food to arrive. The food itself, all served as starter-sized sharing plates, was delightful. All the dishes were a joy: typically well balanced with all the depth of flavour one expects from classic French cooking. The lamb shoulder with rosemary and anchovy was a particularly treat, complemented with aplomb with a chilled bottle of Beaujolais villages. Nom.

I don't like this place at all! Food is pretty average. Some wines are ok, but no big deal! Worst thing about this place is the service! The french guy and his stuff is very rude. My wife and me had to wait more than an hour for the food and when I asked him he answered in an very ignorant way and didn't feel sorry at all! !!DON'T GO THERE!! If you're looking for a top french restaurant go to "la petite maison" (Brook’s Mews, London).

I went there for dinner last weekend. The atmosphere is good, and the menu is excellent. Wine quality is also good. HOWEVER, I found the French guy taking the bookings EXTREMELY RUDE, to the point that you don't feel welcome at all. We had a booking for 4 people at 9.00pm. We were a bit late (15mn), and he called, saying in a very undiplomatic tone: "if you don’t show up in 5 minutes, I will give your table away". We turned up within 5mn. We were 5 (instead of 4). He was so paranoid, saying: I only have a table of 4, and you would not fit in. I looked at the table, and I felt it was manageable. But he insisted that we won't fit, and that we wouldn’t enjoy dinner, to the point that I asked him "do you want us to leave"? I would have left anyway, if it was not extremely hard to find a table in a decent restaurant in Soho on Friday night. It was a surreal conversation, and I couldn’t believe my ears! I have been to LOADs of much better quality restaurants, and I have never seen someone as unhelpful and rude (even in Paris!). After this incident, the dinner went just fine, and staff was helpful. If it were not for the rude reception, I would give it 5 or 4 stars. Too bad, I didn’t feel welcome: it deserves one. I think the owners should think about putting someone in charge with a minimum of social skills and appreciation of customer service.

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