Time Out says
This Muswell Hill restaurant and bar is the eighth Bodean's – a chain of barbecue joints influenced by those in Kansas City. Expect the same format that has proved successful at their other London venues.
That means jacob's ladder beef ribs, pulled pork nachos, burritos, burgers, dogs, burnt ends, steaks and sides of cornbread muffins, onion rings, BBQ beans, poutine fries and macaroni cheese. Desserts include chocolate fudge brownie, apple cobbler, Key lime pie and pecan pie.
the drinks list includes craft beer from this side of the pond and over it, plus cocktails and wines from a short, accessible list.